Guides & how-tos
Help Center
Practical guides to setting up and running your shop on KaroBaryaar — no jargon, just the steps.
01
Getting Started
What KaroBaryaar is and how to get your shop set up and selling.
02
Point of Sale
Taking orders, held bills, split payments and receipts at the counter.
03
Inventory & Stock
Tracking stock, batches, expiry and importing products.
04
Accounting
Your books, ledgers and financial statements inside KaroBaryaar.
05
Staff & HR
Cashier permissions, roles and running payroll for your team.
06
Reports
The owner reports that tell you how your shop is really doing.
07
Business-type specifics
Features unique to restaurants, grocery, pharmacy, laundry and more.